2026 2nd International Conference on Biomedical Engineering and Food Science (BEFS 2026)

Committee
Conference General Chair
Prof. Maria Balint, Faculty of Health Sciences, Semmelweis University, Hungary
Program Chair
Prof. Cheng, Yu-Shen, National Yunlin University of Science and Technology, Taiwan, China
Publication Chair
Anna Wang, Yunnan University, China
Conference Organizing Committee
Anna Gaviglio, University of Milan, Italy
Anand Mohan, University of Georgia, USA
Binh P. Nguyen, Victoria University of Wellington, New Zealand
Chongyang Liang, Jilin University, China
Deepika Koundal, University of Petroleum & Energy Studies, India
Junsong Wang, Tianjin Medical University, China
Jun Sang, Chongqing University, China
Junyan Liu, University of Maryland, USA
Hossein Hosseinkhani, Innovation Center for Advanced Technology, Matrix, Inc, USA
Parvati Sharma, Chaudhary Bansi Lal University, India
Xiaohu Luo, Ningbo University, China
Zhigang Liu, Northwest Agriculture and Forestry University, China
Academic Committee Members
Eugenio Demartini, University of Milan, Italy
Ewa Dluska, Warsaw Univeristy of Technology, Poland
Feng Wu, Wuhan University, China
Hongtao Lei, South China Agricultural University, China
Ho Chee Cheong, Universiti Tunku Abdul Rahman, Malaysia
Lixian Li, Chongqing University Cancer Hospital, China
Qingzhu Zeng, Guangzhou University, China
Vajiheh Fadaei, Islamic Azad University, Iran
Weirong Hu, Guangzhou University, China
Shiyi Ou, Jinan University, China
Suriani Mat Jusoh, Universiti Malaysia Terengganu, Malaysia
Riham El Gogary, Ain Shams University, India
Xinquan Yang, Yazhouwan Seed Lab, China
Ozgur Ceylan, Muğla Sıtkı Koçman University, Turkey
Pu Chun Ke, Monash University, Australia
Yujiro Hayashi, Tohoku University, Japan